Posts Tagged balanced vegetarian diet
Vegetarian Diets During Pregnancy
Introduction
Pregnant vegetarians should choose high iron foods like whole grains, legumes, tofu, and green leafy vegetables daily and consume them with foods rich in vitamin C to increase the bio availability of the iron. All pregnant women, including vegetarians, should be checked for iron-deficiency anemia and consider supplementation if they are unable to meet their needs through diet alone. Now that you are pregnant you may wonder at times if your vegetarian lifestyle will impact negatively on your unborn child. First you need to understand what a healthy, well-balanced vegetarian diet should be like and for that you need to look at those nutrients you could be missing out on.
Throughout pregnancy, recommended intakes of vitamins and minerals are higher than for the non-pregnant state. With careful planning, a vegetarian diet during pregnancy can provide all the necessary nutrients you need and your baby need.
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