The right way to be a vegetarian


‘The Butcher and the Vegetarian’ a romp through major food trends, issues
The cover of Tara Austen Weaver’s “The Butcher and the Vegetarian: One Woman’s Romp through a World of Men, Meat and Moral Crisis,” is a bit misleading. A perky blonde in a minidress and a strapping butcher meet cute —…

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Lawmakers pitch “Fielder tax” on vegetarian items
Lawmakers in Madison are preparing to introduce legislation that would create a 5 percent surcharge on vegetarian items sold in the five-county Miller Park taxing district. The revenue would help the club retain the services of first baseman Prince Fielder.

Read more on OnMilwaukee.com

The right way to be a vegetarian
There’s more to being a vegetarian than just cutting meat out of one’s diet and loading up on heart-healthy vegetables. In fact, doing just that can be a recipe for vitamin deficiencies and poor health, according to local registered nutritional consultant and author Kathy Smart…

Read more on Orleans Star / Weekly Journal

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